Today, the market is full of vouchers basically called the “Inppings”. The market has surely doubled in recent years and these vouchers are most certainly worth their weight in gold. So what exactly are these vouchers for?
Domino’s Pizza has been giving away vouchers for years, it’s as simple as that. But the current push in the industry seems to be to give away more and what better way to do so than with an edible voucher.
The first edible voucher found in the annals of consumer promotions was the nibble gum. Invented by the marketers of Double comics, the sale of nibbles was initially meant to be a bit of fun and ahead of its time.
But to most, nibbles are just an accompaniment to a regular meal. The news flash is that nibbles are in fact a potentially dangerous meal. Their secret ingredient could be anything from arsenic to hard candy.
So what are the health risks attached to an edible voucher?
1. Overweight children are at a high risk of suffering from obesity and numerous health problems.
2. Children with Type II diabetes are particularly at risk for infections and diabetes.
3. Overweight women put on weight particularly during pregnancy, giving birth is likely to boost the risk of contracting diabetes into your child.
4. People with pre-diabetes were 20 percent more likely to be hit by a bitten ring, was also found that those who got diabetes were three times more likely to contract diabetes than those who did not.
5.erermine cancer if they eat a lot of blackberries, blueberries or strawberries.
6. Cherries are particularly linked to better lung capacity.
7. Peaches are particularly good for curbing your cholesterol during pregnancy.
8. You may want to have more than one orange a day if you eat as many apples a week.
9. availability
While these lists may bearger than some people’s, they are a testament to the fact that many fruits and vegetables are available throughout the year. A vegetable or two that are available throughout the year will also give you an idea of how much demand there is for that specific fruit or vegetable in the different months and seasons.
One thing that you will need to consider is the seasons, what fruits are in season in particular. To know if you have a shortage of certain products the best thing to do is to check with the farmer’s market. If they have a listing of what is supply in their store, you can be sure that products are not available. While the grocery store may have many other things in their store, their fresh produce is the first department they will touch.
So, let’s touch on some of the different fruits and vegetables that you can buy.
Apples:Apples can be eaten every day of the year and are rich in vitamins and besides their normal nutritional values, are also rich in fiber and soluble fiber. They also contain rich in antioxidants which is one of the reasons they have become popular around the world.
Carrots:Like apples, carrots are also loaded with vitamins and minerals and are also known for their antioxidant properties. They contain much more vitamin C than any other fruit and are a great source of potassium, iron and calcium as well.
Cherries:Though not many people are aware, cherries are actually the only fruit believed to have a taste of ice cream. They are not actually overly sweet, but offer you high amounts of anti-oxidants and other beneficial properties.
Citrus fruits:Citrus fruits are extremely healthy and not at all harsh on the tongue. They are loaded with vitamin C and other healthy compounds, and also contain potassium, an important mineral for cardiovascular health.
Kiwi fruits:Kiwi fruits are extremely low in calories and provide you with every vitamin and mineral known for that area. They are extremely rich in fiber, protein and vitamins A, B, C and E.
Mangoes:They are the most popular fruit in Asia and are in fact the Royals favorite eating fruit. They are available in every color imaginable and are a perfect treat any time of the day.
Oats:Oats are a grainy food full of nutrients and minerals and also make a wonderful addition to any smoothie. Although some people have allergies to the whole grain, they are still a great source of energy and a super food.
Peas:Peas are a great source of immune system boosting sprouts and are also carbohydrates. Peas also contain all the essential amino acids and are a great source of dietary fiber. They are low in fat and one of the few sprouts that have a less than 4% of fat.
Potatoes:Potatoes are a staple food in many countries and are used in quite a large amount of meals.
About The Author
Helena Eater
How much does the quality of food really matter? If you eat food that tastes good, your life will be better. If you eat food that tastes bad, your life will be worse. The difference between good and evil is partly subjective: what tastes good to me might taste bad to you. The difference is also partly objective: what restaurants I think serve good food might serve lousy food to you. But if we stick to objective measures — measures such as how much weight people gain or lose — we can cut through some of the subjectivity.
