Remove tobacco leaves, herb, leaves and barks from the earth; then sprinkle the seeds with sulfuric acid and store them in a cool dry place so they’ll germinate and sprout in a short time. Not only is this method slow and time consuming, it is also ineffective because the phosphorus and nitrogen deficiencies of the sulfuric acid dissolve the seeds, rendering them useless.
Then take a bag full of “do-it-yourself” seeds, some water and a manual sprouter and you have a moisture-saturated “growing” ditch crop ready to be harvested. Tractors, if any, simply walk over the seeds and collect them.
harvesting method is not the only factor to be considered when choosing your seeds; The mix of Phosphorus and nitrogen is also important. Phosphorus gives plants their ability to convert chemical energy (food) into physical energy (pH), and when plants are given excess phosphorus, this excess turns into starch and eventually sugar.
With the absence of Phosphorus the seeds are dried up and mortality becomes a very real danger. Dried up seeds are not good for plants in any system, much less for humans. eighteen messes in the seeds were found to have resulted in death.
Nucella sprokes are very sensitive to Phosphorus deficiency. When Phosphorus is lacking, they wouldn’t sprout, neither would they make any sense to eat! Seeds that may be Phosphate- deficient include radishes, spinach, peas, turnips, garlic, cauliflower, lemon juice, parsley and white rice.
nitrogen is critical to the fertilization process, which is necessary to produce crops. In nature, nitrogen is present in the soil, and free (especially when absent in the atmosphere), this nitrogen is present in the plant and is available for the consumer.
Our planet has used up its nitrogen supplies. There are few natural sources left for most land plants and the ones that are available are limited. Nitrogen is used to produce amino acids (protein) in plants, a process which necessarily creates a waste product. This waste product, nitrogen waste, builds up and needs an exclude to be removed. The only way to do this is by exposing the nitrogen to sunlight, which creates an electrical charge and an ionization process that results in the formation of a film of water, ice, or vapor which is then drawn to the surface of the soil where it is acted on by the wind, acting like a barrier to keep the nitrogen from escape. The solution is to expose the nitrogen to sunlight, which creates an electrical charge and ionization process which results in the formation of a film of water, ice, or vapor which is then drawn to the surface of the soil where it is acted on by the wind, acting like a barrier to keep the nitrogen from escape.
When crops are continually cultivated the soil loses its organic structure, losing its ability to retain trace minerals that are required by the body in such exacting amounts only, and this deficiency increases with the length of time that the crop is maintained. This explains why it is important to have a diet containing only non-toxic, recognizable forms of minerals.
Many people believe that minerals are something we “accidentally” accumulated over the years, and believe that the plethora of Goji Juice advancement correlated to this decision. This couldn’t be further from the truth, in fact, the Chileans must have discovered the benefits of these fruits way back in the 19th century.
Goji Juice has its own unique genetic structure that results in its uniquely different nutritional products and the health benefits that are associated with its regular consumption. Goji Juice is highly effective to help the body rid itself of harmful toxins and has been shown to lower blood pressure where other fruits and vegetables cannot.By removing the toxins the body accumulates they are able to prolong their effect, but due to the fact that they are toxins they are absorbed into thedL giving off negative effects that are harmful to the body.
Therefore Goji Juice is not just for your benefit, it is for the benefit of your body.For more effective health benefits a person requires a proper diet and lots of exercise, but those are not the only factors that are important. As Dr.Oliver Gelblat states, Goji Juice offers the best of nature’s cures.
It is filled with antioxidants (substances that aid the body in eliminating free radicals, which are by products of oxidation in the body) that protect our cells from damage so that we are able to have more energy and excel in our daily activities.
The secret to longevity is to realize that even though a lot of things change over time the most important things that are left are always present and that includes our personal health.
About The Author
Helena Eater
How much does the quality of food really matter? If you eat food that tastes good, your life will be better. If you eat food that tastes bad, your life will be worse. The difference between good and evil is partly subjective: what tastes good to me might taste bad to you. The difference is also partly objective: what restaurants I think serve good food might serve lousy food to you. But if we stick to objective measures — measures such as how much weight people gain or lose — we can cut through some of the subjectivity.
