The past several weeks we have had groups of kids showing up at our front door asking to do fun things like scavenger hunts. I thought to myself, why couldn’t I do a scavenger hunt with my cooking friends to get them out and do some actual cooking?
I thought of several different things we could do, and decided on the following format. I told each of my cooking friends to bring their favorite dish/dish/recipe to our next get together. Of course, they all wanted to know what I was planning. I told them just bring your favorite food, wear comfortable shoes, and you will be given more information when you get here. Now, armed with this information, we are ready to get our hands dirty (or turn our lights on) and get cooking.
Armed with these simple ideas, we set out making some delicious dishes. Remember, if you are familiar with the ingredients, and preparation of these foods, you can absolutely prep them within minutes.
I am not going to lie. It is not easy to whip up a nice dinner. It’s a big task, and sometimes it’s hard to get all the ingredients together and even harder to eat a meal when you have to make up your mind on the final dish. But if you think about it, cooking is a pretty easy thing to do. All you have to do is have some simple recipes, read the news or blogs, and follow the directions. You won’t have to run to the store and buy a new recipe for it.
Just remember, whether you are preparing a meal or eating a salad, it is pretty simple to prepare. You just have to learn the basics, and many thanks to those who teach us how to cook and those who stop us from eating an orange, or cheese with a piece of toast. Sometimes, it is not even the easiest thing to put together, but who cares? It is there waiting for you, you will only need to open your eyes, and enjoy the magic. It does not matter if you prefer spicy, smoky, or hummus. You will get great food.
You may get bored by the dinner routine if you are like most people, but aside from making sure that you get home on time from work, and settle down to watch a favorite TV show, do not spend all day in the kitchen. Think about getting out of the kitchen once in a while and do something relaxing. Keep in mind that you do have important things to be concerned about in your life, and you need to make time for it. This is not the time to lose interest in cooking. It is a good time to make time for it.
You may cook a little bit in the kitchen, but it is always important toMealtimes. Eat well, sleep well, and always prepare healthy foods. This will give you a healthy lifestyle and a cool mind.
Instead of making the same old dishes over and over, make sure to try a new dish at least once.
It may sound scary, but it is actually really simple to get excited about a new recipe.
Let’s say you are making new pancakes. It can be really tempting to just throw together some batter and water and start cooking. But there is so much more to cooking pancakes.
You start by measuring the flour and adding a little bit of salt to it. Then you wet enough buttermilk to make a 1:1 ratio. Next you put the yeast in a mix bowl, or in a pan according to what you have available, and you kit mix. The important thing is to get the balance right. You definitely want the yeast to do some early blooming. Early blooming will create a stronger centre. Later on the yeast will do the same thing, only with a more delayed blossom. At the proper moment, the yeast will begin to grow, adding more carbon dioxide and producing carbon dioxide gas.
All you have to do is to mix the wet ingredients well with a wooden spoon to make sure they are properly mixed. The next thing you do is to slowly add the liquid ingredients, and mix them together gently. There is no need to heat the liquid ingredients, and certainly less than absolutely necessary. The key is to gently incorporate them.
The dough should be uniform in texture, not chewy, but not hard. The best when using yeasted dough is to fold it back on itself a few times in the centre.
After the dough has been rolled, you will fry it. Fresher flour will make a better product. Fresh Levain or French bread flour can be used for this, but the flavour of the dough is better with a Serrano or Spanish breadcrumb.